The Electric Can Opener – A Must Have – Sewing Machines Los Angeles

When the first can opener electric was introduced in the 1930’s, it garnered very little success. Though it was advertised as capable of removing lids at more than 20 cans per minute without risk of injury, most consumers found the cost too high. They chose to stick with the more traditional can openers. When it was reintroduced again in 1956, as a complex wall-mounted model (with assurances of 100% safety), it was once again unsuccessful. However, later that year, a combination electric opener and knife sharpener was introduced and this one received more positive reviews and of course, higher sales.

This was the advent of the popularity of the can opener electric and it has been used in kitchens at home and at smaller restaurants (of course, the larger ones opt for the more expensive but efficient commercial can opener) There are a wide variety of choices when it comes to choosing what electric opener to buy. There are some which are battery powered, which claim to be able to open up to 20 cans before being recharged. On the other hand, there are some which need to be plugged to a socket. Though, the electricity consumption is not that high, there must be a degree of care in using it. The common denominator in electric can openers is the fact that it makes it easier to open cans. The cuts, the fears of rust getting in the food and the messy outcomes that were caused by manual hand-held can openers are now a thing of the past.

Manufacturers even go the extra mile by making 3-in-1 electric openers which not only open cans but also open jars and sharpen knives. Aesthetics also play a factor because most electric openers come in different designs that will fit the theme of any kitchen. As mentioned beforehand, functionality is also something important to look for when it comes to choosing the right can opener electric for the home or for the small business.

Some factors to look into would have to be the cost, the size, the necessity as regards the cost and the size and the desired efficiency. If one does not open cans regularly and just wants to the convenience and the relative ease of opening a tin can, then a smaller battery operated one may be more beneficial. One thing is for sure, though, and that is the fact that an can opener would definitely cost more, but it will also definitely do more and be of better use than those older hand-held manual can openers.

As a final note, in choosing an electric can opener, one should ensure that it has a long warranty, it is not high-maintenance and it fits well in the kitchen. Other than that, one should store away the manual-can opener because it should definitely be replaced by its electronic counterpart.